BBQ deer YUMMY!

[lolo]

Here is a old recipe for deer meat you'll like it if you like BBQ!

2 pounds deer round - (to 3 lbs) -- leg or rump roast
1 can beer - (12 oz)
3 garlic cloves
Salt -- to taste
Freshly-ground black pepper -- to taste
2 onions -- sliced
3 bay leaves
2 cups prepared barbecue sauce

Trim excess fat from deer. In a large bowl mix beer, garlic, salt, pepper, onions and bay leaves; add deer. (Marinade should cover meat.) Marinate in refrigerator for 12 to 24 hours, turning occasionally.

Remove venison and onions from marinade and place in crockpot. Pour 1 cup barbecue sauce over top. Cover and cook in crock pot on LOW for 10 to 12 hours. Serve with remaining barbecue sauce.

This recipe should yield 6 servings. If you don't have a hog in the family!

If you try it let me know how you liked it...

[bulletproof]

sounds good..gotta try it ..the beer would be a must

[heatwave]

ill give yall a review next week
she is coming over this saturday and cook some for me so we will see if she can cook lol.
i hope she can cook i would hate to have to trade her in after all she will feed the dogs if i ask

[lolo]

Just for that you can eat ham sandwiches this weekend and you can even make them if you behave.

[browning.abolt]

BUSTED